Online Courses and Exam
Food Manager Online Course and ServSafe® or NRFSP Exam:
The TAP series is an effective training course that allows managers to learn consistent and critical food safety information. It is presented in an engaging, activity-based medium, which maximizes retention of information.
· Rated "Highly Recommended" by the National Association of City, County, State and Federal Sanitation Regulators, NEHA.
· Online Food Safety training achieved a 100% certification examination first time pass rate in a study conducted by The Ohio State University.
· University of Illinois study proves online is effective as a classroom.
· Offers the only certification pass warranty. (Click here to see PAS Warranty requirements)
· Is the most widely accepted, by regulatory agencies, on-line food manager's certification training in the country.
The TAP Series Online Food Protection Manager Certification training course and the ServSafe® or NRFSP exam are both approved by the Connecticut Department of Public Health to meet the QFO requirements.
ServSafe Exam Only If you have taken the food safety manager course online, studied at home or have been certified for five years and are in need of obtaining your certification right away, ServSafe® allows you to take the exam on-line and receive your test results immediately.
· You must have your exam proctored by a certified ServSafe® instructor/ proctor on site in order to open the testing site and proctor the exam.
· Test can be taken in English, Spanish or Chinese.
Food Safety Handler Training
The TAP Series Food Safety Handler Training program is a complete solution that delivers consistent food safety training to employees.
Ccourse covers critical food safety information. Covers five key areas:
· Basic Food Safety
· Personal Hygiene
· Cross-Contamination & Allergens
· Time and Temperature
· Cleaning and Sanitation
Course Length: Approximately 60 to 90 minutes.
ServSafe Alcohol Online Course and advanced exam (Proctored)
1 to 5 employees: $100.00
5 and more: $80.00
In four to five hours, or less, learners will receive critical knowledge on alcohol law and responsibilities, recognizing and preventing intoxication, checking identification and dealing with difficult situations. The course is self-paced and navigation is intuitive, allowing users to easily review key concepts. The course integrates audio and video, role-play activities, interactive exercises and includes a post test to help prepare students for the certification examination. A bookmark feature allows users to easily return to where they left off.