CT Qualified Food Operator Certification and Consulting

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The next ServSafe class will be held on 09/10/2011 from 8am to 4pm at Housatonic Community College in Bridgeport, to register please contact the adult education department at  (203) 332-5057 or follow the link: http://www.hcc.commnet.edu/ContEd/index.asp

 

 

Also availlable 7 days a week:  

Online Food Safety Manager Course and ServSafe® Exam:

The TAP Series Online Food Protection Manager Certification training course followed by the ServSafe® exam are both approved by the Connecticut Department of Public Health to meet the QFO requirements.

Offered in English and Spanish 

 

Openings available daily for the ServSafe exam at the Fairfield public Library (By appointment only)

ServSafe Exam Only

If you have taken the food safety manager course online, studied at home or have been certified for five years and are in need of obtaining your certification right away, ServSafe® allows you to take the exam on-line and receive your test results immediately. 

·     You must have your exam proctored by a certified ServSafe® instructor/ proctor on site in order to open the testing site and proctor the exam.

·        Test can be taken in English, Spanish or Chinese.

 

 National Registry of Food Safety Professional Exam:

 

      

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